MENU
COLD STARTERS
ALTROKÈ MEAT PLATE
15,0 €Selection of Istrian and Karst meat cuts
Istrian and Karst cured meats, olives
Origin: prosciutto (Faganel/Prvačina), pancetta, pork collar (Trček/Hrastovlje)
Istrian and Karst cured meats, olives
Origin: prosciutto (Faganel/Prvačina), pancetta, pork collar (Trček/Hrastovlje)
BEEF
15,0 €Slow cooked beef brisket, smoked zabaione, horseradish, onion, crouton (1,3,7)
ADRIATIC AMBERJACK
15,0 €Amberjack loin carpaccio, sour turnip, cilantro, chili
(4, 7)
CORN
12,0 €Ciorn panna cotta, miso, popcorn, kimchi
(6,7)
(6,7)
COLD STARTERS
ALTROKÈ MEAT PLATE
9,00 €Selection of Istrian and Karst prosciutto (Dujmović/Tinjan, Faganel/Prvačina), Istrian salami, sausage,
dried pork loin, lardo, pancetta (Trček/Hrastovlje), home-grown olives (Zadel/Izola, Čok/Plavje), home-
made pickled chanterelles
ALTROKÈ CHEESE PLATE
9,00 €Selection of Istrian and Karst cow’s milk cheeses: Jamar (Zidarich/Praprot), Korošec/Osp,
Baruca/Potok, Stepan/Rožar, sheep’s milk cheese: Biotechnical Faculty/Vremščica, goat’s milk
cheese: (Farm Žerjal/Tomaj), homemade Altrokè grape jam, nuts, fresh fruit (*7,8)
ALTROKÈ FISH PLATE
9,00 €Marinated anchovies, marinated salmon, sea bream carpaccio, marinated prawns, tuna tartare, olive
oil (Čok/Plavje) (*2,4)
MACKEREL WITH
MEDITERRANEAN CEVICHE
9,00 €
Scorched fillet of marinated mackerel, cucumber, lemon, shallot, elderflower, cherry tomatoes, olive oil (Čok/Plavje) (*4)
ISTRIAN BACCALA
9,00 €Polenta chips, slow-cooked leeks (sous vide), herbal oil (Čok/Plavje) (*4,7)
BOŠKARIN CARPACCIO
11,00 €“Jamar” cow's cheese mousse, pickled radish, salt, pepper, olive oil (Čok/Plavje) (*7)
BURRATA
8,00 €Burrata with marinated cherry tomatoes and basil pesto, raspberry vinegar (*7,8)
WARM APPETIZERS
RABBIT AND TRUFFELS
17,0€Ravioli filled with rabbit ragu, black radish, pear, truffels
(1,3,7)
OX AND ONIONS
16,0€Ox tail, onions, chanterelles, mustard, seeds (7,10)
LANGOUSTINE AND APPLE
16,0€Langoustine, kale, green apple
(2,7)
BRUSSELS SPROUTS AND GARLIC
14,0€Peas, mint, fennel, trout caviar
(4,7,14)
TOPLE PREDJEDI
JAKOBOVE POKROVAČE
10,00 €Puree green, apple, dune ink (* 7.2)
ISTRSKI FUŽI S TARTUFI
13,00 €Rice, beans, prawns, sour cream (* 2.7)
GRAHOVA RIŽOTA Z
JADRANSKIMI KOZICAMI
10,00€
Roasted fillet of marinated mackerel, cucumber, lemon, shallot, elderberry, cherry, olive oil (Chok / Plavje) (* 4)
ŠPAGETI Z MORSKIMI SADEŽI
9,00€(1,2,3,4,14)
JUHE
DNEVNA JUHA - HLADNA KUMARIČNA JUHA
3,00 €(cucumbers, yogurt, dill) (* 7)
ISTRSKI BRODET
9,00 €mixed Adriatic fish, shrimps, mixed shellfish, polenta (* 1,2.4,14)
Meat
PHEASANT
29,0 €Pheasant breast, fried pheasant, jerusalem artichocke, cranberries
(1,3,7)
BEEF SHORT RIBS
28,0 €Slowly cooked beef short ribs, potato puree, chichory
(7)
(7)
RIB - EYE STEAK
15€/100gRib - eye steak, herbal butter, baked potatoes and seasonal vegetables
(smallest cut 400g)
Origin: rib-eye (Greater omaha, Nebraska, USA-prime
(smallest cut 400g)
Origin: rib-eye (Greater omaha, Nebraska, USA-prime
FISH
MONKFISH
28,0 €Monkfish tail, butternut squash, brown butter, shrimp oil
(2,4,7)
DAILY CATCH
85€/1KgDaily catch of fresh fish, baked potatoes, seasonal vegetables
Origin: mediteranium - only in summer season
VEGETARIAN
CELERIAC TERRINE
24,0 €Caulflower steak, hazelnuts, chimichurri, feta cheese (7,8)
TASTING MENUS
SEVEN-COURSE TASTING MENU
77€/ personSEVEN-COURSE WINE PAIRING
50€/ personNINE-COURSE TASTING MENU
102€/ personNINE-COURSE WINE PAIRING
65€/ personEXTRAS
Cover fee
2,0€Bread
2,0€GLAVNE JEDI
LIČKA BOŠKARINA
10,00 €Beef cheeks, mashed potatoes, pickled shallots, kohlrabi, carrots (* 7)
FILE MIGNON 250g
26,00 €Beef lung fillet, green puree, cauliflower, chanterelles, spring onions (* 7)
ROASTBEEF STEAK 250g
23,00 €Beef loin, ribbed new potatoes, kohlrabi, carrots
JAGENJČKOVE KRONCE
24,00 €Lamb ribs, pea puree, glazed carrots, cottage cheese štruklji, demi glace
sauce (* 1,3,7)
PIŠČANČJI FILE
21,00 €Chicken breast, mashed potatoes, chanterelles, demi glace sauce with truffles
FILE GOFA
21,00 €White sea fish fillet gof, butter wine sauce, štrukelj with cream cheese and primor-
herbs, caramelized fennel (* 1,2,4)
TUNA STEAK
21,00 €Yellowfin tuna fillet, black and white sesame, spring vegetables, fregola (* 1,4,11)
HOBOTNICA
24,00 €Potato espuma, sun-dried tomatoes, black olives, capers (* 14)
»STEAK« MELANCANA
18,00 €Roasted eggplant, mashed potatoes, roasted onions, roasted onion sauce (* 7)
SEZONSKA CELA RIBA
60,00 €/kg(sea bass, gilthead sea bream, rhombus, blacksmith) (* 4)
CHEFOV MESNI IZBOR
49,00 €/kg(selected pieces of meat for several people)
T Bone, Tritip
SOLATE
CEZAR SOLATA
10,00 €(chicken fillet, croutons, parmesan, lettuce, tomato, cucumber, caesar dressing) (* 1,3,4,7)
SOLATA Z MARINIRANIM LOSOSM
10,00 €(mix of young lettuce, salmon slices, cherry tomatoes, honey mustard dressing) (* 4)
POLETNA SOLATA
9,00 €Tomatoes, roasted peppers, lettuce, burrata, pine nuts (* 7.8)
SOLATA ROASTBEEF
11,00 €Beef loin, salad, caper sauce, walnuts (* 7.8)
CARLO`S PASTRY CORNER
GIANDUIA
8,5 €Gianduia, pears, dates, anise, apple balsamic vinegar, hazelnuts, pear ice cream
(1, 3, 7, 8, 12)
(1, 3, 7, 8, 12)
PANNA COTTA
7,5€Brown butter panna cotta, rhubarb, acacia honey, blood orange, lemon
(1, 3, 7, 8)
(1, 3, 7, 8)
BASQUE CHEESE CAKE
8,5€Sea buckthorns sorbet
(1,3,7)
(1,3,7)
RAW COCONUT CAKE - COCO AND LIME
8,0€date and sunflower seeds biscuit, coconut mousse with lime, passion fruit sorbet
(8)
(8)
dessert cheeses
DESSERT CHEESES
11,0€Selection of Slovenia cheeses, quince marmalade, honey
(7, 8)
(7, 8)
SLADICE
CHEESECAKE
10,00 €(*1,3,7)
TORTA Z BELO ČOKOLADO IN JAGODAMI
10,00 €(mix of young lettuce, salmon slices, cherry tomatoes, honey mustard dressing) (* 4)
KAVNA PANNACOTTA, ESPRESSO PRELIV
4,50 €(*1,7)
PANNACOTTA, MANGOV PRELIV
11,00 €(*1,7)
SLADOLED
SORBET IZ JAGODE, VANILJA
SLADOLED, KREMA IZ BEZGA,
DROBLJENEC
6,50 €
(*1,3,7)
GIANDUIA BACIO SLADOLED,
VANILJA SLADOLED, KREMA IZ
ČOKOLADE, DROBLJENEC
6,90 €
(*1,3,7,8)
ŽAJBELJ, BRINOVE
JAGODE IN GINOV SLADOLED
4,50 €
(*1, 3, 7)
KEPICA SLADOLEDA
2,30 €
Allergens
Gluten 1
Crab 2
Eggs 3
Fish 4
Peanuts 5
Soy 6
Milk 7
Nuts 8
Leafy celery 9
Mustard seeds 10
Sesame 11
Sulfites 12
Lupine 13
Mollusca 14
MAKE YOUR RESERVATION
NOTICE OF SERVICE POLICY
Please be advised that
from December 26, 2024, to January 3,2025, we will not be accepting
reservations. Service will be provided on a walk-in basis only.
Thank you for your understanding
and cooperation.