MENU
COLD STARTERS
ALTROKÈ MEAT PLATE
12,00 €Selection of Istrian and Karst meat cuts
Karst prosciutto, pancetta, cured pork neck, bresaola, venison salami, olives
Origin: prosciutto (Faganel/Prvačina), pancetta, pork collar (Trček/Hrastovlje)
Karst prosciutto, pancetta, cured pork neck, bresaola, venison salami, olives
Origin: prosciutto (Faganel/Prvačina), pancetta, pork collar (Trček/Hrastovlje)
PORK AND ANCHOVIES
13,00 €Slowly cooked pork neck, fried pork skin crisps, anchovy consume, celery, apple, anchovies, trout caviar
(4, 9)
SCALLOPS AND OYSTERS
15,00 €Carpaccio of fresh scallops, poached oysters, oyster mayonnaise, kiwis, shallots, scallop crisp
(2, 4, 14)
VENISON TARTARE
15,00€Venison loin, compressed pears, gel of pears, lovage mayonnaise, salad of wild forest plants
(3, 10)
RED TROUT AND ADRIATIC CRAB
14,00 €Cured red trout, crab meat from Adriatic blue crabs, sour cream, fresh herbs, fermented leeks
(2, 4, 7, 14)
LEEKS MOSAIC
10,00 €Slowly cooked leeks, black olives and burnt leeks dust, hollandaise sauce foam, black currents gel
(3, 7)
COLD STARTERS
ALTROKÈ MEAT PLATE
9,00 €Selection of Istrian and Karst prosciutto (Dujmović/Tinjan, Faganel/Prvačina), Istrian salami, sausage,
dried pork loin, lardo, pancetta (Trček/Hrastovlje), home-grown olives (Zadel/Izola, Čok/Plavje), home-
made pickled chanterelles
ALTROKÈ CHEESE PLATE
9,00 €Selection of Istrian and Karst cow’s milk cheeses: Jamar (Zidarich/Praprot), Korošec/Osp,
Baruca/Potok, Stepan/Rožar, sheep’s milk cheese: Biotechnical Faculty/Vremščica, goat’s milk
cheese: (Farm Žerjal/Tomaj), homemade Altrokè grape jam, nuts, fresh fruit (*7,8)
ALTROKÈ FISH PLATE
9,00 €Marinated anchovies, marinated salmon, sea bream carpaccio, marinated prawns, tuna tartare, olive
oil (Čok/Plavje) (*2,4)
MACKEREL WITH
MEDITERRANEAN CEVICHE
9,00 €
Scorched fillet of marinated mackerel, cucumber, lemon, shallot, elderflower, cherry tomatoes, olive oil (Čok/Plavje) (*4)
ISTRIAN BACCALA
9,00 €Polenta chips, slow-cooked leeks (sous vide), herbal oil (Čok/Plavje) (*4,7)
BOŠKARIN CARPACCIO
11,00 €“Jamar” cow's cheese mousse, pickled radish, salt, pepper, olive oil (Čok/Plavje) (*7)
BURRATA
8,00 €Burrata with marinated cherry tomatoes and basil pesto, raspberry vinegar (*7,8)
WARM APPETIZERS
FRESH AGNOLOTTI WITH TRUFFLES
17,00€House made fresh agnolotti with ricotta cheese and truffles, parmesan cheese sauce, fresh black truffle, parmesan lace
Origin: black truffle (Istria)
(1, 3, 7)
FREGOLA WITH SCAMPI AND BLOOD SAUSAGE
15,00€Sardinian type of pasta “Fregola”, shrimp stock reduction sauce, crumble of blood sausage, raw scampi, sour cream
(1, 2, 3, 4)
CHESTNUTS GNOCCHI WITH SEASONAL MUSHROOMS
15,00€House made chestnuts gnocchi, mushroom velouté, roasted seasonal mushrooms
(1, 3, 7)
RED AND GOLDEN BEETS
14,00€Slowly cooked red and golden beets, red beet gel, stracciatella cheese, crumble of baked yeast
(7)
TOPLE PREDJEDI
JAKOBOVE POKROVAČE
10,00 €Puree green, apple, dune ink (* 7.2)
ISTRSKI FUŽI S TARTUFI
13,00 €Rice, beans, prawns, sour cream (* 2.7)
GRAHOVA RIŽOTA Z
JADRANSKIMI KOZICAMI
10,00€
Roasted fillet of marinated mackerel, cucumber, lemon, shallot, elderberry, cherry, olive oil (Chok / Plavje) (* 4)
ŠPAGETI Z MORSKIMI SADEŽI
9,00€(1,2,3,4,14)
JUHE
DNEVNA JUHA - HLADNA KUMARIČNA JUHA
3,00 €(cucumbers, yogurt, dill) (* 7)
ISTRSKI BRODET
9,00 €mixed Adriatic fish, shrimps, mixed shellfish, polenta (* 1,2.4,14)
Meat
BEEF SHORT RIBS
26,00 €Slowly braised beef short ribs, seasonal vegetables, potatoes pure
(7)
QUAIL
27,00 €Pan seared quail, roasted celeriac puree, baked celeriac, baked pears gel, rhubarb
(7)
LAMB'S DUET
28,00 €Pan seared lamb chops, lamb belly, pistachios and fresh herbs crust, roasted turnips, kale, pickled shallots
(1, 7, 8, 10)
FILET MIGNON “ROSSINI”
37,00 €Aged beef fillet, duck foi gras, potatoes puree, sauteed spinach, bread crouton, black truffle, demi glaze sauce
(1, 7)
RIB - EYE STEAK
15€/100gRib - eye steak, herbal butter, baked potatoes and seasonal vegetables
(smallest cut 400g)
(smallest cut 400g)
ROAST BEEF STEAK
15€/100gRib-eye steak, herbal butter, baked potatoes and seasonal vegetables
(smallest cut 400 g)
Origin: rib-eye (Greater Omaha, Nebraska, USA)
Origin: rib-eye (Greater Omaha, Nebraska, USA)
FISH
WHITE FISH FILLET
26,00 €Fillet of white Adriatic fish, orzo pasta, butternut squash cream, pickled samphire, anchovys mayonnaise
(1, 3, 4, 7)
OCTOPUS TENTACLES
28,00 €Grilled octopus tentacles, butter beans and butter beans cream, red pappers sauce with spicy Calabrian sausage “nduja”, gremolata
(14)
BUTTERNUT SQUASH
23 €Roasted butternut squash, ricotta cheese, miso glaze sauce, roasted walnuts, arugula pesto
(1, 6, 7, 8, 10)
TASTING MENUS
FIVE-COURSE TASTING MENU
56€/ personSEVEN-COURSE TASTING MENU
61€/ personNINE-COURSE TASTING MENU
92€/ personEXTRAS
Cover fee
1,2€Bread
1,2€Herb roasted potatoes
5€GLAVNE JEDI
LIČKA BOŠKARINA
10,00 €Beef cheeks, mashed potatoes, pickled shallots, kohlrabi, carrots (* 7)
FILE MIGNON 250g
26,00 €Beef lung fillet, green puree, cauliflower, chanterelles, spring onions (* 7)
ROASTBEEF STEAK 250g
23,00 €Beef loin, ribbed new potatoes, kohlrabi, carrots
JAGENJČKOVE KRONCE
24,00 €Lamb ribs, pea puree, glazed carrots, cottage cheese štruklji, demi glace
sauce (* 1,3,7)
PIŠČANČJI FILE
21,00 €Chicken breast, mashed potatoes, chanterelles, demi glace sauce with truffles
FILE GOFA
21,00 €White sea fish fillet gof, butter wine sauce, štrukelj with cream cheese and primor-
herbs, caramelized fennel (* 1,2,4)
TUNA STEAK
21,00 €Yellowfin tuna fillet, black and white sesame, spring vegetables, fregola (* 1,4,11)
HOBOTNICA
24,00 €Potato espuma, sun-dried tomatoes, black olives, capers (* 14)
»STEAK« MELANCANA
18,00 €Roasted eggplant, mashed potatoes, roasted onions, roasted onion sauce (* 7)
SEZONSKA CELA RIBA
60,00 €/kg(sea bass, gilthead sea bream, rhombus, blacksmith) (* 4)
CHEFOV MESNI IZBOR
49,00 €/kg(selected pieces of meat for several people)
T Bone, Tritip
SOLATE
CEZAR SOLATA
10,00 €(chicken fillet, croutons, parmesan, lettuce, tomato, cucumber, caesar dressing) (* 1,3,4,7)
SOLATA Z MARINIRANIM LOSOSM
10,00 €(mix of young lettuce, salmon slices, cherry tomatoes, honey mustard dressing) (* 4)
POLETNA SOLATA
9,00 €Tomatoes, roasted peppers, lettuce, burrata, pine nuts (* 7.8)
SOLATA ROASTBEEF
11,00 €Beef loin, salad, caper sauce, walnuts (* 7.8)
CARLO`S PASTRY CORNER
PISTACHIO AND COCONUT
7,0 €Almond sable, dark chocolate mousse, coconut insert, bavarian pistachio cream
(1, 3, 7, 8)
CHEESECAKE WITH RASPBERRY COULIS (1, 3, 7)
7,0€TIRAMISU
6,00€TARTELLA WITH HAZELNUT, RASPBERRY AND LYCHEE
7,00€Hazelnut cream, raspberry and dark chocolate ganache, lychee jelly, roasted hazelnuts
(1, 3, 7, 8)
RAW COCONUT CAKE
7,00€Coconut cream with lime, date and sunflower seeds crust, passionfruit sorbet
(8)
SLADICE
CHEESECAKE
10,00 €(*1,3,7)
TORTA Z BELO ČOKOLADO IN JAGODAMI
10,00 €(mix of young lettuce, salmon slices, cherry tomatoes, honey mustard dressing) (* 4)
KAVNA PANNACOTTA, ESPRESSO PRELIV
4,50 €(*1,7)
PANNACOTTA, MANGOV PRELIV
11,00 €(*1,7)
SLADOLED
SORBET IZ JAGODE, VANILJA
SLADOLED, KREMA IZ BEZGA,
DROBLJENEC
6,50 €
(*1,3,7)
GIANDUIA BACIO SLADOLED,
VANILJA SLADOLED, KREMA IZ
ČOKOLADE, DROBLJENEC
6,90 €
(*1,3,7,8)
ŽAJBELJ, BRINOVE
JAGODE IN GINOV SLADOLED
4,50 €
(*1, 3, 7)
KEPICA SLADOLEDA
2,30 €
Allergens
Gluten 1
Crab 2
Eggs 3
Fish 4
Peanuts 5
Soy 6
Milk 7
Nuts 8
Leafy celery 9
Mustard seeds 10
Sesame 11
Sulfites 12
Lupine 13
Mollusca 14
MAKE YOUR RESERVATION